Cucumber Chickpea Salad

A refreshing cucumber salad made with crisp cucumber slices, juicy cherry tomatoes, tender chickpeas, and thinly sliced red onion, all tossed in a light drizzle of red wine vinegar. The vinegar adds a tangy brightness that enhances the natural flavors, balancing the cool crunch of the cucumber with the sweetness of the tomatoes and the earthiness of the chickpeas. Fresh, vibrant, and zesty—this salad is a perfect side dish.